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a year ago
Chef Natasha helped create a magical family Christmas in Cornwall. The food was not only beautiful, it was delicious. The menu planning was all done remotely and was very easy, the result was Natasha provided us with a locally sourced, Cornish Christmas Feast - Seared Mackerel, Cornish Beef Carpaccio and Lobster Bouillabaisse. Natasha and her colleague Natasha made us feel so special from the setting of the table, to the preparation and serving of the delicious food it was exceptional. When they left you would never have known we had just been served a gourmet meal, the kitchen looked untouched. I would thoroughly recommend Natasha and her team, we were very appreciative of their efforts in making our gathering a memorable one.
- Susan P
a year ago
Natasha was brilliant! She came highly recommended by our venue, she went above and beyond to make sure all of our guests dietary requirements where covered. The food was 10/10, everyone was happy and were talking about it for the rest of the weekend. Natasha was friendly and happy to chat with myself and my wife along with our guests, which gave it a personal and more relaxed feel which is exactly what we wanted. As my wife and I are massive foodies it was important that the food was a center point of the weekend, and Natasha did not disappoint, would definitely recommend her to freinds and family, and to anyone wanting an outstanding meal.
- marc h
5 months ago
We asked Natasha, at fairly short notice, to cater for our wedding at Treseren and we are so pleased that she said 'Yes'. We could not have wished for a more perfect Wedding Breakfast - a superb feast of exquisitely presented and delicious dishes. Natasha effortlessly catered for our party's differing dietary preferences (including a nine year old, who only eats very plain food). The vegetarians enjoyed a starter of heritage tomato salad then a Thai green vegetable curry which looked and tasted fantastic. The meat-eaters were extremely impressed with their starter of scallops followed by lamb loin. Natasha and her assistants were most attentive and throughout the meal - they really could not have been more helpful!
- John R


A little about me and what I do. My name is Natasha Osborne and I've been a chef for 15 years. I'm a local girl to the town of St Ives in Cornwall. Cornish and proud.I grew up in this small fishing village and my dad was a fisherman. 

I always wanted to be a chef and growing up around a bounty of fresh fish and local produce was always an inspiration.My cooking reflects that, I always use local suppliers and work with the local fishing community insuring I always get the freshest fish for my clients sustainable and responsibly sourced. I love cooking with fish but sourcing the best quality meat and vegetables is of equal importance.

I try to grow what I can in my garden at home and forage in the Cornish hedgerows for exciting additions to my plates. I take great pride in what I do and make everything that I serve.

When you book with Chef Natasha, we work together to plan bespoke menus for your occasion, from relaxed outdoor wood fired dining and BBQ's to 7 course tasting menus paired by some of Cornwall's finest sommeliers.

Alongside private dining Chef Natasha also caters for small weddings and parties bringing everything from the private dinner sector to your wedding day.
 We work with some great local businesses that can help to make your day as memorable as you dreamt it, from flowers to table dressers we can put you in touch with the finest local suppliers to make your Cornish wedding as beautiful and Proper Cornish as it can be.We look forward to cooking for you.

Best wishes Natasha 

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  • 07506 241269


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Tregwary Road
Saint Ives
TR26 1BL

Business Hours

Mon:Open 24 hours
Tue:Open 24 hours
Wed:Open 24 hours
Thu:Open 24 hours
Fri:Open 24 hours
Sat:Open 24 hours
Sun:Open 24 hours
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