- marc hNatasha was brilliant! She came highly recommended by our venue, she went above and beyond to make sure all of our guests dietary requirements where covered. The food was 10/10, everyone was happy and were talking about it for the rest of the weekend. Natasha was friendly and happy to chat with myself and my wife along with our guests, which gave it a personal and more relaxed feel which is exactly what we wanted. As my wife and I are massive foodies it was important that the food was a center point of the weekend, and Natasha did not disappoint, would definitely recommend her to freinds and family, and to anyone wanting an outstanding meal.
KNatasha is an absolutely amazing chef and we can't recommend her enough! She created an outstanding set of canapés, 3 course meal and late night buffet for our wedding reception. The whole evening was transformed into a unique dining experience with roasted fig and feta tartlet as a starter, pearl barley watercress risotto with crispy egg as main, and the chocolate mousse with raspberry sorbet as dessert. Needless to say we had lots of complements on the food! Our guests had quite a number of allergies/intolerances and she was very careful to cater for all needs, for which we were very grateful. Natasha was very professional but also kind - she interacted with us as well as guests and put everyone at ease. Thank you so very much for making our day so special (and delicious)! Kam and Ben x
- Holly DNatasha supplied with us with a fantastic feast for our wedding. We were on the fence about whether to commit to an all vegan meal or not as sometimes it’s not always what you hope for and can be difficult to get right, but she assured us it would have the wow factor, and it most certainty did. Even our guests that were big meat eaters were incredibly impressed. It really did make our wedding day perfect. Her vegan version of arancini was just fantastic, I could literally live on those! Natasha and the team were just wonderful throughout, thank you so so much!